California-based Pacific Hospitality Group (PHG) has introduced its enlargement with the acquisition of Lodge Granduca Austin in Texas.
That is the third lodge for the corporate within the Lone Star state – with two Marriott-branded accommodations in Dallas additionally within the portfolio.
PHG will probably be taking up operations of the lodge instantly with plans to rebrand the property as a part of the Meritage Assortment of unbiased accommodations in the summertime of 2021.
Lodge Granduca Austin will mark the corporate’s sixth unbiased lodge in its Meritage Assortment portfolio.
“As our firm expands, it has at all times been my objective to convey Austin into our rising portfolio,” stated Garrett Busch, vp, capital markets, PHG.
“This space is poised for continued success with quite a few corporations transferring to Austin, many from our residence state of California.
“As homeowners and operators of many accommodations, we consider we will assist Austin’s booming economic system with this new asset and our ardour for hospitality.”
Lodge Granduca Austin is positioned within the upscale Westlake neighbourhood.
The Austin panorama is residence to many increasing and new corporations, together with Apple, Entire Meals, Oracle and plenty of extra.
The 190,000-square-foot property has 194 rooms, together with 38 suites, and sits on 38 acres with sweeping views of the hillsides.
An excellent retreat for enterprise travellers, the property contains 6,650 sq. toes of assembly area to host group conferences, weddings and different social occasions.
The lodge additionally enjoys a number of room varieties, state-of-the-art health centre, out of doors pool with non-public cabanas and spa therapy rooms.
“We’re extremely proud to convey Meritage Assortment’s famend hospitality and repair to the Austin market,” stated chairman Tim Busch of Pacific Hospitality Group.
“Our resorts are steeped within the native expertise and it’s our privilege to play homage to Austin’s tradition with our DNA of nice service, phenomenal meals and beverage, and distinctive buyer experiences to convey what we consider will probably be a mainstay for each locals and guests.”
